Cannoli Siciliani Piccoli
1000007584
190g
These cannoli are made at the foot of Mount Etna, where this exquisite Sicilian specialty is prepared following its time-honored recipe. Thanks to modern preservation techniques, their freshness, flavor, and crisp texture remain intact until you fill them, either with traditional ricotta or with an original version made with your favorite sweet cream.
Nutritional info
Average value per 100gr.
| Energy | 516 Kcal |
| Fat | 27,3g |
| of which saturates | 10,3g |
| Carbohydrates | 52,9g |
| of which sugars | 9,34g |
| Proteins | 8,55g |
| Fibers | 3,10g |
| Salt | 1,06g |
Ingredients
Soft WHEAT flour type 00, vegetable oil (palm), sugar, hydrogenated non-vegetable fats and oils (fats (palm), oils (sunflower), margarine (non-hydrogenated vegetable fats (palm), water)), salt, flavors, cocoa.
More info
| Allergens | CEREALS CONTAINING GLUTEN (WHEAT, RYE, BARLEY, OATS, SPELT, KAMUT or their hybrid strains) and products thereof. |
| Net content | 190g (18pz) |
| Preservation | Room temperature |