Fagotti Gorgonzola DOP e Noci Surgelati 1kg
1000010207
1kg
Frozen Gorgonzola PDO and Walnut Fagotti, filled pasta with a rich and harmonious flavor, where the creaminess of Gorgonzola blends with the delicate notes of nuts. Ideal with simple cheese- or vegetable-based sauces, they add elegance and character to every dish.
Nutritional info
Average value per 100gr.
| Energy | 266 Kcal |
| Fat | 8,5g |
| of which saturates | 4,5g |
| Carbohydrates | 35g |
| of which sugars | 1,3g |
| Proteins | 12g |
| Salt | 0,54g |
Ingredients
Soft wheat flour, spicy PDO Gorgonzola 15.6% (milk, salt, rennet), ricotta (whey, milk, acidity regulator: E270), eggs from barn-raised hens 12%, durum wheat semolina, water, breadcrumbs (soft wheat flour, water, salt, yeast), walnuts 1.8%, vegetable fibre (pea, carrot, psyllium), PDO Grana Padano (milk, salt, rennet, lysozyme from egg), PDO Parmigiano Reggiano (milk, salt, rennet), salt, black pepper.
More info
| Allergens | Cereals containing gluten, eggs and egg products, milk and milk-based products (including lactose), tree nuts. May contain crustaceans, fish, peanuts, soy, nuts, celery, sesame seeds, sulphites, lupins, molluscs and mustard. |
| Net content | 1 kg |
| Preservation | Refrigerated (0–4 °C): 24 hours. Frozen (−18 °C): 18 months. Once thawed, the product must not be refrozen. |