MOLINI PIZZUTI

Farina per pizza vesuvio

1000007805
    25kg | Mammafiore
    25kg
    Molini Pizzuti Vesuvio pizza flour is a soft wheat flour developed to provide strength, elasticity and excellent dough stability. Designed for longer fermentation processes, it allows precise control of maturation while remaining easy to handle. When baked, it delivers a well‑risen, light and structured pizza, ideal for professional pizzerias seeking consistent and reliable results inspired by Italian tradition.

    Nutritional info

    Average value per 100gr.

    Energy354 Kcal
    Fat2g
    from which saturates0,4g
    Carbohydrates70g
    from which sugars0,4g
    Fibers2g
    Proteins13g
    Salt0,004g

    Ingredients

    Soft wheat flour type "0" , Fortification Premix (Calcium Carbonate, Ferrous Sulfate, Niacinamide, Thiamine Chlorohydrate)

    More info

    PreservationStore in a cool and dry place, away from heat sources

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