Gorgonzola Cremoso
1000004631
+/- 1,5kg
Creamy Gorgonzola, an Italian cheese from Lombardy, with an intense flavor and a soft texture featuring typical blue veins. Ideal for sauces and seasonings, it adds character and creaminess to every dish.
Nutritional info
Average value per 100gr.
| Energy | 319 Kcal |
| Fat | 27g |
| of which saturates | 19g |
| Carbohydrates | 0g |
| of which sugars | 0g |
| Proteins | 19g |
| Salt | 1,5g |
Ingredients
Milk, salt, rennet, ferments and suspension of schizomycetes: Penicillium roqueforti var. weidemanni and selected saccharomycetes
More info
| Allergens | Milk and derivatives |
| Preservation | + 2/+4°C |
| Certification | Protected Designation of Origin (PDO) |
| Manufacturer/packer | Caseificio Defendi Luigi Srl - Via Francesca, 24043 Caravaggio (Bergamo) |