Mozza Fior di Latte Julienne busta
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1,5kg
So fresh and creamy that it is called "the flower of milk", this Mozza is prepared exclusively with cow's milk and with the traditional Sorrentino method: in multiple layers, so that when its thin sheets melt in a pizza, in a pie or in a parmigiana those unmistakable elastic threads are created.
Nutritional info
Average value per 100gr.
| Energy value | 270 Kcal |
| Fat | 20g - 22g |
| of which saturates | 15g |
| Carbohydrates | 1,7g |
| of which sugars | 1,7g |
| Protein | 20g - 22g |
| Salt | 1,1g - 1,3g |
Ingredients
Pasteurized cow's milk of EU origin, lactic ferments, salt, natural or microbiological rennet.
More info
| Allergens | Milk and lactose |
| Preservation | 2°C - 6°C |
| Manufacturer/packer | Latticini Orchidea, Via Barrata 2, 82030, Puglianello, (Bn), Italia |