Olive Taggiasche Denocciolate in Olio Extra Vergine di Oliva
1000010366
5kg
Taggiasca olives are small and have a delicate, almond-like flavor. They are popular in the Liguria region of Italy and are used both for direct consumption and for the production of pâté and olive oil.
Nutritional info
Average value per 100gr.
| Energy | 519 Kcal |
| Fat | 55g |
| of which saturates | 8,7g |
| Carbohydrates | 3,7g |
| of which sugars | 0g |
| Proteins | 1,3g |
| Salt | 2,1g |
Ingredients
Pitted olives 55%, olive oil 42%, salt, vinegar, acidity regulator: lactic acid.
More info
| Allergens | Absent |
| Net content | 5kg |
| Preservation | Store in a cool, dry place. Once opened, keep refrigerated, covered with olive oil. |