Pistacho siciliano picado

La Granella di pistacchio di Sicilia is crushed or chopped pistachios originating from Sicily. Pistachio granella is known for its intense and distinctive flavor, as well as its vibrant green color. Pistachio granella is a versatile ingredient used in a wide variety of recipes, from desserts and ice creams to savory dishes such as meats and salads. It can be sprinkled over cakes and cookies, mixed into ice creams or mousses, or used as a topping for tarts and desserts.