Spaghettone pasta di gragnano
1000007861
500g
Spaghettone pasta di gragnano stand out for their extra thickness and firm bite, designed to deliver a bold and satisfying mouthfeel. Made from 100% Italian durum wheat and spring water from the Monti Lattari, they are bronze‑drawn to achieve a rough surface that enhances sauce adhesion. Iconic pasta shapes, perfect for simple recipes where the quality of the pasta itself takes center stage.
Nutritional info
Average value per 100gr.
| Energy | 351 kcal |
| Fat | 1g |
| from which saturates | 0,2g |
| Carbohydrates | 71g |
| from which sugars | 3g |
| Fibers | 3g |
| Proteins | 13g |
| Salt | 0,022g |
Ingredients
Durum wheat semolina and water.
More info
| Preservation | Store in a cool dry place |