Erbaluna is a family‑run estate in La Morra, in the heart of the Langa hills, where the Oberto family has been producing wine since the early 20th century. Deeply connected to its terroir, the estate blends long‑standing traditions with modern techniques: the historic cellar, renovated in 1915, still houses large ageing barrels alongside contemporary equipment. In the 1980s, the family chose to convert the estate to organic farming, restoring a closer relationship with the land. Today, the new generation continues to craft elegant and authentic wines that reflect the unique character of the Langa soils and a long history of winemaking expertise.