Filetto magro di Tonno Rosso
1000010947
+/- 400-500g
Akami tuna saku, a lean cut with firm flesh and a delicate flavor, appreciated for its quality and uniformity. Ideal for raw preparations such as carpaccio and tartare, it also lends itself to simple preparations inspired by Italian cuisine.
Nutritional info
Average value per 100gr.
| Energy value | 119 Kcal |
| Fat | 3,3g |
| of which saturates | 0,96g |
| Carbohydrates | 0g |
| of which sugars | 0g |
| Protein | 22g |
| Salt | 47mg |
Ingredients
Bluefin tuna
More info
| Allergens | Fish itself is an allergen. May contain mollusks and crustaceans |
| Net content | 450g approx. |
| Manufacturer/packer | Arrom |
| Capture zone | Mediterranean Sea, Atlantic Ocean |
| Preservation | Keep at least -18°C to preserve product properties. |