Guanciale stagionato
1000006449
2kg
Clai's Guanciale stagionato is perfect for lovers of Italian cuisine and intense flavors. Made from pork jowl, guanciale is characterized by its soft and juicy texture, as well as its smoky and slightly salty taste. Its maturation process guarantees an exceptional culinary experience, whether used in classic dishes such as carbonara pasta or as a featured ingredient in your gastronomic creations.
Nutritional info
Average value per 100gr.
| Energy | 632Kcal |
| Protein | 9,6g |
| Salt | 3,5g |
| Fat | 66g |
| of which saturates | 23g |
Ingredients
Pork jowl, salt, spices, aromatic herbs.
More info
| Allergens | Absent |
| Net content | 2.5kg approx. |
| Preservation | Store in the refrigerator between 2°C and +7°C |
| Supplier | Clai Soc. Coop. Agricola - V/Guambellara,62,A , 40026 Italia |