Pecorino Sardo dolce DOP Santa Teresa
1000006616
+/-2,2kg
The Pecorino Sardo dolce DOP Santa Teresa is a sheep's milk cheese from Sardinia, made according to the Protected Designation of Origin (DOP) that guarantees its authenticity and quality. It is characterized by its smooth and compact texture and by a delicate, slightly sweet and balanced flavor, which makes it especially versatile. Ideal to enjoy on its own, on cheese boards, as an appetizer, or as an ingredient in Italian recipes.
Nutritional info
Average value per 100gr.
| Energy | 342 Kcal |
| Fat | 28g |
| from which saturates | 15,9g |
| Carbohydrates | 0,1g |
| from which sugars | 0,1g |
| Proteins | 22g |
| Salt | 1,6g |
Ingredients
Pasteurized sheep milk, salt, rennet, lactic ferments
More info
| Preservation | Store in the refrigerator or in any case in a cool place (around 4-6° C) |